Click the Why column to see why an item matched the search.
| Match | Type | Why |
|---|
| Nutrition and cancer education objectives of the American Association for Cancer Education. | Academic Article |
Why?
|
| Impact of Cancer on Nutrition in the Geriatric Cancer Population. | Academic Article |
Why?
|
| Perioperative nutrition in cancer patients. | Academic Article |
Why?
|
| Anthropometry and esophageal cancer risk in the European prospective investigation into cancer and nutrition. | Academic Article |
Why?
|
| Nutrition during treatment of head and neck cancer. | Academic Article |
Why?
|
| Nutritional considerations for head and neck cancer patients: a review of the literature. | Academic Article |
Why?
|
| Cytokine-mediated alterations in host metabolism prevent nutritional repletion in cachectic cancer patients. | Academic Article |
Why?
|
| Dietary and nutritional influences on cancer: a review of epidemiologic and experimental data. | Academic Article |
Why?
|
| Holick, Michael | Person |
Why?
|
| Ethanolic beverage consumption, cigarette smoking, nutritional status, and digestive tract cancers. | Academic Article |
Why?
|
| Lifetime and baseline alcohol intake and risk of cancer of the upper aero-digestive tract in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. | Academic Article |
Why?
|
| Diet, nutrition, and the life-course approach to cancer prevention. | Academic Article |
Why?
|
| Petrick, Jessica | Person |
Why?
|
| Prospective associations of hemoglobin A1c and c-peptide with risk of diabetes-related cancers in the Cancer Prevention Study-II Nutrition Cohort. | Academic Article |
Why?
|
| Assessment of a dietary questionnaire in cancer patients receiving cytotoxic chemotherapy. | Academic Article |
Why?
|